Food Island Partnership
The ultimate goal for Food Island Partnership is to collectively position Prince Edward Island as a premium destination brand in tourism and our key food exports – lobster, potatoes, oysters, mussels, and beef. Our mission is to facilitate the development of innovative food industry partnerships, culinary experiences and promotional programs that serve as a channel for:
Increased tourism visitations to Prince Edward Island
Increased consumption of rural PEI food products on-Island, and
Increased export sales of rural PEI food products
PEI Flavours is the overall brand of this initiative which will act as an identifying system for people to easily recognize local food products. PEI Flavours connects growers, producers, processors, chefs, restaurants, tourism operators and other culinary industry stakeholders through a single, united voice.
PEI Flavours is the umbrella brand connected to Buy Local/Buy PEI Program and Culinary Tourism. There are several initiatives that fall under PEI Flavours; one of them being the Culinary Trail and Dining Guide.The Culinary Trail and Dining Guide is your guide to some of the Island's most unique and exciting culinary and dining experiences.
Thanks to our sponsors!
- Atlantic Canada Opportunities Agency
- PEI Department of Agirculture and Fisheries
- PEI Department of Economic Development and Tourism
- Many Industry Partners