Lot 30 Restaurant | Wine Bar

Modern meets true Island nature. In a contemporary setting somewhat unknown to this city, we maintain our Island ties with fresh, local ingredients.  Strong relationships with Prince Edward Island’s leading artisanal producers allow Chef Gordon Bailey to work with the absolute best food the Island has to offer.  Lot 30 invites you see what our ever-changing menu boasts today!

Year round. Closed for the month of January.  Open for dinner at 5pm. Closed Mondays, except for July and August.