Cookbooks worth giving for Christmas!
Date11/29/2010
The gift of inspiration The Cookbook Issue; It wasn't easy picking cookbooks worth giving this year, but here are my suggestions By Ron Eade, Ottawa CitizenNovember 25, 2010 Like waiting at a level crossing for an interminable freight train to pass, TV celebrity chefs again this Christmas have…
Read MoreHonibe™ - Honey Drop™ Wins Global SIAL d’Or Award from World’s Largest Food Tradeshow
Date10/21/2010
Honibe™ - Honey Drop™ Wins Global SIAL d’Or Award from World’s Largest Food Tradeshow Honey Drop™ Receives Top Prize as World’s Best New Food Product for 2010 FOR IMMEDIATE RELEASE: Paris, France – October 18, 2010 – Island Abbey Foods Ltd. today announced the Honibe™ – Honey Drop™ has been…
Read MoreIsland Abbey Foods Ltd Partners with Dutch Gold Honey for Product Collaboration
Date10/12/2010
FOR IMMEDIATE RELEASE: Charlottetown, PE, Canada – October 7, 2010 – Island Abbey Foods Ltd, PEI specialty honey manufacturer, today announced a collaboration deal with Dutch Gold Honey, Lancaster, PA and their subsidiary McLure’s Honey and Maple Products, Littleton, NH. This deal will see the exclusive honey products produced by…
Read MoreCHEF MICHAEL SMITH TO KICK OFF Fall Flavours Month with ACADIAN LOBSTER Dinner
Date09/07/2010
For Immediate Release September 2, 2010 The following is distributed by Tourism Charlottetown at the request of the PEI Culinary Alliance CHEF MICHAEL SMITH TO KICK OFF Fall Flavours Month with ACADIAN LOBSTER Dinner [Charlottetown, PE, September 2 , 2010] Chef Michael Smith will host a traditional…
Read MoreHonibe™ Launches World’s First Pure Honey Lozenge for Upper Respiratory Therapy
Date08/19/2010
FOR IMMEDIATE RELEASE: Charlottetown, PE, Canada – August 18, 2010 – Island Abbey Foods Ltd., specialty honey manufacturer, today officially announced the launch of their newest honey innovation, Honibe™ – Honey Lozenges™ – Nature’s Cough Drop™. Honibe™ – Honey Lozenges™ are the world’s first 100% pure honey cough drops…
Read MoreFlavours of Prince Edward Island A Culinary Journey by Jeff McCourt, Allan Williams & Austin Clement
Date06/21/2010
"...Then I began driving up the long red clay lanes that lead to our farms, waded into the surf with an oyster rake, spotted golden chanterelles in the woods and downed shots of rum on the deck of a lobster boat at sea. Gradually, it dawned on me that food…
Read MoreHonibe™ Wins Two SIAL D'Or Awards 2010 from World’s Largest Food Tradeshow
Date06/21/2010
Honibe™ Wins Two SIAL D’Or Awards 2010 from World’s Largest Food Tradeshow Charlottetown, PE, Canada – May 17, 2010 – Island Abbey Foods Ltd. today announced the Honibe™ – Honey Drop™ has been named as world’s best new product 2010 in the “Grocery – Sweet” category at the SIAL D’or Awards in…
Read More2nd Annual Savour Food & Wine 2010 Consumer’s Choice Best of Show Awards
Date05/31/2010
(Charlottetown, PE – May 31, 2010) The Prince Edward Island Restaurant Association is pleased to announce the 2010 Consumer’s Choice Best of Show Awards for the 2nd Annual Savour Food & Wine Show held May 27nd. The following winners were voted on by Savour consumers through a balloting process in…
Read MoreChef John Pritchard Takes Home New PEI Flavours Local Food Award at Savour
Date05/31/2010
(Charlottetown, PE – May 28, 2010) – The Prince Edward Island Restaurant Association officially launched its summer season with the 2nd Annual PEI Savour Food & Wine Show at the Confederation Centre of the Arts on Thursday evening. A new addition to this year’s show, the PEI Flavours Local Food…
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