Culinary Boot Camp

Wear chef’s whites. Work alongside world-renowned chefs in a state-of-the-art kitchen learning tricks of the trade. Go home with your own Culinary Institute of Canada chefs jacket - stains included! Culinary Boot Camps are offered for both adult and children that provide unique experiences incorporating the Island’s cultural culinary heritage. Camps include: Seafood 101, Local Flavours, Seasonal Desserts, Thrills on the Grill, Kids R’ Kookin’ and many more. Prices start at $139 per person Seasonal: May 24 - Oct 10