Recipes & Cooking Tips

Annabel’s Shortcake

Date07/05/2013

Annabel’s Shortcake by Margaret Prouse

This is an old fashioned, biscuit-style shortcake, updated for the 21st century. The whole wheat flour gives it a nice nutty flavour, and the crunchy nuts and seeds complement the soft strawberry sweetness. Making strawberry shortcake can be a family experience, from picking berries together, to making and serving the shortcake. Children can help to measure and add ingredients and sprinkle the almonds and seeds over the shortcake. They are also very good at crushing strawberries!

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PEI Potato Fudge Cake

Date04/29/2013

PEI Potato Fudge Cake by Chef Krista MacQuarrie served at:

Saltscapes Expo 2013

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Warm PEI Mussel Cucumber Salad

Date04/29/2013

Warm PEI Mussel Cucumber Salad by Chef Krista MacQuarrie served at:

Saltscapes Expo 2013

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Roasted PEI Potato Soup

Date04/29/2013

Roasted PEI Potato Soup by Chef Krista MacQuarrie served at:

Saltscapes Expo 2013

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PEI Mussels in Greek Bruschetta

Date04/29/2013

PEI Mussels in Greek Bruschetta by Chef Krista MacQuarrie served at:

Saltscapes Expo 2013

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Annabelle Oven Spicy Fries with a Lemon Lime Mayo

Date03/18/2013

Annabelle Oven Spicy Fries with a Lemon Lime Mayo by Chef Alain Bosse and WP Griffin Inc.

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Yuppies’ scalloped potato

Date03/18/2013

Yuppies’ scalloped potato by Chef Alain Bosse and WP Griffin Inc.

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Ultimate Honey Annabelle Baked Potato

Date03/18/2013

Ultimate Honey Annabelle Baked Potato by Chef Alain Bosse and WP Griffin Inc.

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Oven Roasted Annabelle

Date03/18/2013

Oven Roasted Annabelle by Chef Alain Bosse and WP Griffin Inc.

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Ultimate Mashed Potato by Chef Alain Bosse

Date03/18/2013

Ultimate Mashed Potato by Chef Alain Bosse and WP Griffin Inc.

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