Chef Michael Smith prepares a potato bacon cheddar tart with the potatoes from RA Rose & Sons Farm in North Lake, Prince Edward Island.Go to tip or recipe
Chef Michael Smith visits Boyd, Myles and their parents Robert and Elora Rose at R.A. Rose & Sons Farm in North Lake, Prince Edward Island to learn about family potato farming across generations.Go to tip or recipe
Chef Michael Smith prepares garlic steamed broccoli with the broccoli from Brookfield Gardens.Go to tip or recipe
Prince Edward Island is often described as a giant green farm floating in the deep blue sea. Nowhere is that more apparent than at Brookfield Gardens in North Wiltshire.
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Watch the preview of Chef Michael Smith's new cooking Series "Food Country"